Project Manager - Nutrition
Save the Children International
Mai Savanh Lao Co. Ltd. is committed to producing high-quality food products that meet rigorous safety standards, and as our Food Safety Officer, you will be central to maintaining this commitment. You will oversee all aspects of food safety compliance, from raw material inspection to final product testing, ensuring our operations align with both local regulations and international best practices. Your work will involve hands-on laboratory analysis, monitoring chemical usage, and conducting research and development to improve product safety and shelf life. You will collaborate closely with our R&D and production teams to identify potential hazards, implement corrective actions, and refine processes for waste management and environmental safety. We are looking for someone with a background in food science, chemistry, or a related field who is comfortable working in a lab environment. Experience with quality control systems, chemical handling, and environmental protocols will be essential for success in this role. At Mai Savanh Lao, you will join a team that values precision, integrity, and continuous improvement. This position offers clear opportunities for professional growth, including access to specialized training and the chance to shape food safety standards in a leading Laos company.
ພາສາ
ບໍ່ໄດ້ລະບຸ
ລະດັບປະສົບການ
ມີປະສົບການ (ບໍ່ແມ່ນຜູ້ບໍລິຫານ)
ປະສົບການ (ປີ)
3 – 5 ປີ
ການສຶກສາ
ບໍ່ໄດ້ລະບຸ
ປະເພດການຈ້າງງານ
Full-time
ຮູບແບບການເຮັດວຽກ
ປະຈຳບ່ອນ
ໄລຍະຈ່າຍ
/ ເດືອນ
ກຳນົດປິດຮັບສະໝັກ
ເປີດຮັບຈົນເຕັມ
ເຫດໃດເຈົ້າຈຶ່ງເໝາະ
AI ອະທິບາຍຄວາມເໝາະສົມຂອງເຈົ້າສຳລັບຕຳແໜ່ງນີ້.
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